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Book Review: Going Rogue, Rise and Shine Twenty-Nine (Stephanie Plum, #29) by Janet Evanovich

Going Rogue: Rise and Shine Twenty-Nine (Stephanie Plum, #29) by Janet Evanovich was published on November 1, 2022.  The novel opens with Stephanie Plum arriving at the bonds office on a Monday morning, and office manager Connie Rosolli isn't there.  When Stephanie finally gets into the office, the file room has been tossed.  Then comes the ransom call, which sends Stephanie on the hunt for a mysterious coin that she needs to get Connie released. The Stephanie Plum book series is one that I've come to love and enjoy when I need a light read that will give me some laughs.  Right off the start, this edition has yet again made me think it's now being ghost written because Lula is asking if one of the people bonded out by Vinnie is Joe Morelli's grandmother.  Lula already know who she is, so this is what made me think that it's ghost written.  If the author just wanted to reintroduce Bella, there had to be a better way to do this. With that being said, I absolutely lov

Product Review: Swanson Beef Broth

I received a Vox Box from Influenster.com that had Swanson Beef Broth in it for free in exchange for my honest review. I've never used Swanson's Beef Broth before. However, I have used their Chicken Broth before and had good results with it, so I was excited to try it out a different product by Swanson.

Typically, I eat more chicken than I do beef, so I didn't know what I wanted to make. I perused Pinterest for beef recipes that called for beef broth. I narrowed it down to beef stew and shepard's pie. Eventually, I settled on making Shepard's Pie with ground beef instead of lamb. The recipe was very simple and easy to follow.

swanson beef broth shepards pie

Once I made the filling, I divided it in two small casserole dishes. The recipe made so much food, that I couldn't eat it all and ended up giving the second dish to my parent's neighbors. The neighbors enjoyed it and made two meals out of it. Things I would've changed in the recipe is I would have used more of the Swanson Beef Broth and less of the rosemary. However, the beef broth made a little gravy in the Shepard's Pie, which was a very welcome addition in my opinion.

Five out five stars is what I gave Swanson Beef Broth as it is a quality product, and it will be my go to broth to use the next time I need some for a recipe. It has a great flavor without being too overpowering. The container is easy to open and pour into a measuring cup. Next time, I will try the Swanson Beef Broth in a beef stew.

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